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Tuna, salmon, yellowtail, white fish, red onion, cherry tomato, and cucumber with ceviche sauce.
SUSHI & SASHIMI
Sushi (A La Carte) & Sashimi (2 pieces per order).
SUSHI & SASHIMI ENTREES
With soup or salad.
ROLLS & HAND ROLLS
Make it a complete dinner with soup, salad, and white or brown rice for $2.50.
Crispy, white meat chicken with bell peppers, celery, and baby corn in sweet & spicy sauce.
Asian Spiced Chilean Seabass
Steamed seabass with black bean sauce and topped with scallion and ginger.
TOMO'S SPECIAL ROLLS
Substitute brown rice for $0.50. Substitute soybean paper for $1.
Deep-fried roll with crab stick, avocado, cucumber, white fish, and spicy mayo on top.
Spicy crunchy tuna and spicy crunchy salmon with avocado wrapped in soy bean paper.
Shrimp, scallops, crab meat, and avocado deep fried with white mayo and eel sauce.
Seared salmon with shichimi, avocado inside, spicy yellowtail, spicy tuna, fluke, and ikura on top.
HOT NOODLES & FRIED RICE
Tokyo Shio Ramen
Choice of pork belly or roast beef, with 1/2 egg, wakame, bamboo, scallion, and corn.
SUSHI PARTY PLATTERS
Platter A (43 Pieces)
Serves 2-3 people. 12 pieces of sushi, 13 pieces of sashimi, 6 pieces of California roll, 6 pieces of spicy tuna, and 6 pieces of salmon roll.
Platter B (82 Pieces)
Serves 10-12 people. 24 pieces of California roll, 8 pieces of Giuliana roll, 18 pieces of salmon cucumber roll, 15 pieces of shrimp tempura roll, 12 pieces of avocado cucumber roll, and 18 pieces of spicy tuna roll.
Platter C (65 Pieces)
Serves 4-5 people. 20 pieces of sushi, 17 pieces of sashimi, 6 pieces of philadelphia roll, 6 pieces of eel avocado roll, 8 pieces of giuliana roll, and 8 pieces of rainbow roll.
Platter D (72 Pieces)
Serves 6-8 people. 20 pieces of sushi, 24 pieces of sashimi, 6 pieces of spicy tuna, 12 pieces of California roll, 10 pieces of shrimp tempura roll, and 8 pieces of Danielle roll.